Emma Brewster and Joe Lindsay: Take a Risk

Episode 020 Emma and Joe EPISODE ART.jpg

“Take a risk. Buy that weird looking vegetable, take it home, cover it in cheese or ranch, and it will be fine. People will be so happy you made something for them.”


Amy talks with Emma Brewster and Joe Lindsay, owners of David’s Delicatessen & Coffee, about the importance of sourcing local food in their restaurant, their famous Corned Beef Off that brings the community together, and their desire to create a welcoming, one-of-kind experience for all who walk through their doors.




Episode Credits:

Produced by Kelly Dolan

Music by Matt Troup 

Additional Equipment provided by Justin Campbell

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Sarah Deardorff Miller: Refugees and Food as Welcome

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Zuri Thompson: A Passion for Food